Creamy Crack Chicken Penne for Comforting Meals
This Crack Chicken Penne features a creamy, zesty sauce, tender chicken, and al dente pasta, making it an irresistible choice for cozy family dinners.
- 1 pound penne pasta
- 2 cups cooked shredded chicken
- 1 packet ranch seasoning
- 8 ounces cream cheese
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 1 cup frozen peas
- Salt and pepper to taste
- Chopped parsley for garnish
Cook the penne pasta according to package instructions until al dente.
In a large skillet, combine cooked shredded chicken, ranch seasoning, and chicken broth over medium heat.
Add the cream cheese and stir until completely melted and incorporated.
Incorporate the cooked penne pasta into the skillet, tossing it to coat with the creamy mixture.
Stir in the frozen peas and cheddar cheese, and allow everything to meld together over low heat.
Season with salt and pepper to taste, and garnish with chopped parsley before serving.