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Creamy Crack Chicken Penne for Cozy Gatherings

Rich and savory, Creamy Crack Chicken Penne combines tender chicken and creamy sauce for a delightful meal that’s ideal for family gatherings or cozy dinners.

Ingredients

  • 1 pound boneless skinless chicken breasts
  • 12 ounces penne pasta
  • 1 packet ranch seasoning mix
  • 1 cup cream cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup chicken broth
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Optional: Chopped green onions for garnish

Instructions

  • Cook the penne pasta according to package directions until al dente, then drain.
  • In a large skillet, cook the chicken over medium heat until golden brown and cooked through, about 6-8 minutes per side.
  • Once the chicken is cooked, remove it from the skillet and let it rest before dicing into bite-sized pieces.
  • In the same skillet, add chicken broth and ranch seasoning, stirring to combine.
  • Stir in the cream cheese, allowing it to melt completely into the broth mixture.
  • Add the shredded cheddar cheese, mixing until melted and creamy.
  • Return the diced chicken to the skillet, combining it well with the creamy sauce.
  • Fold in the cooked penne pasta, mixing until the pasta is evenly coated.
  • Taste and season with salt and pepper as needed. Serve warm, garnished with chopped green onions if desired.