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Creamy Garlic Parmesan Chicken Pasta in One Pot

This One Pot Garlic Parmesan Chicken Pasta combines creamy, savory flavors with a delightful texture, making it an ideal choice for cozy family dinners or gath…

Ingredients

  • 1 lb chicken breast diced
  • 8 oz penne pasta
  • 4 cloves garlic minced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh parsley chopped (for garnish)

Instructions

  • Heat olive oil in a large pot over medium heat.
  • Add diced chicken to the pot and season with salt and pepper. Cook until browned, about 5-7 minutes.
  • Stir in the minced garlic, cooking for 1-2 minutes until fragrant.
  • Pour in the chicken broth and bring to a boil.
  • Add the penne pasta and cook according to package instructions, usually about 11-12 minutes.
  • Once the pasta is al dente, reduce the heat and stir in the heavy cream.
  • Add the grated Parmesan cheese and mix until melted and creamy.
  • Taste and adjust seasoning with additional salt and pepper if needed.
  • Serve hot, garnished with fresh parsley.