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Creating the Joy of Root Beer Float Pie

This Root Beer Float Pie combines creamy textures and a fizzy, nostalgic flavor, making it an irresistible dessert for summer gatherings and celebrations.

Ingredients

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter melted
  • 1 cup heavy whipping cream
  • 1 cup root beer
  • 8 oz cream cheese softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • Whipped cream for topping
  • Root beer for garnish optional

Instructions

  • Prepare the crust
  • Bake the crust
  • Beat the cream cheese
  • Add sugar and vanilla
  • Whip the cream
  • Combine the fillings
  • Mix in root beer
  • Fill the crust
  • Chill the pie
  • Top and serve