Crockpot Polish Sausage with Sauerkraut and Potatoes
Savory Crockpot Polish Sausage Sauerkraut and Potatoes melds hearty flavors and tender textures, making it an ideal dish for gatherings or cozy weeknight dinne…
Ingredients
- 2 lbs Polish sausage
- 1 large onion sliced
- 3 cups sauerkraut drained
- 4 medium potatoes peeled and cubed
- 1 teaspoon caraway seeds
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Prepare the ingredients
- Layer the ingredients in the crockpot
- Add caraway seeds and broth
- Season with salt and pepper
- Set the crockpot and cook
- Check for doneness
- Serve and enjoy