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Halloween Mini Pizzas recipe
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Halloween Mini Pizzas — Comfort in Every Bite

Halloween Mini Pizzas:
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings 12
Calories 180kcal

Ingredients

  • 1 pound pizza dough store-bought or homemade
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • Sliced black olives
  • Sliced pepperoni
  • Sliced bell peppers
  • Sliced mushrooms
  • String cheese for mummy wrapping effect
  • Candy eyeballs or small pieces of olives for eyes
  • Flour for dusting

Instructions

  • Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
  • Lightly flour a surface and roll out pizza dough to about 1/4 inch thick. Cut into 3–4 inch circles using a cookie cutter or glass.
  • Place dough rounds on the prepared baking sheet.
  • Spread each with a thin layer of pizza sauce.
  • Top with shredded mozzarella cheese.
  • Decorate: use pepperoni to make pumpkin faces, black olives for spider bodies with sliced olive legs, or strips of string cheese laid across to create a mummy effect.
  • Add olive pieces or candy eyeballs to make spooky faces.
  • Bake for 10–12 minutes, or until cheese is melted and bubbly and crust is golden.
  • Serve warm and enjoy your Halloween-themed mini pizzas!