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Indulge in Flavor with This Millionaire Gnocchi Recipe

Savory and creamy, this Millionaire Gnocchi Recipe combines rich textures with a burst of flavor, making it an ideal dish for cozy gatherings or special occasi…

Ingredients

  • 1 lb potato gnocchi
  • 2 tablespoons olive oil
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 1 lb Italian sausage casings removed
  • 1 can 14 oz crushed tomatoes
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh basil for garnish optional

Instructions

  • Cook the gnocchi according to package instructions and set aside.
  • In a large skillet, heat olive oil over medium heat and sauté the diced onion until translucent.
  • Add the minced garlic to the skillet and cook for another minute until fragrant. Then, add the sausage, breaking it apart as it browns.
  • Once the sausage is browned, stir in the crushed tomatoes and bring the mixture to a simmer.
  • Pour in the heavy cream and stir to combine, then let it simmer for a few minutes to thicken slightly.
  • Add grated Parmesan cheese, stirring until melted and smooth. Season with salt and pepper to taste.
  • Gently fold in the cooked gnocchi, ensuring they are well-coated in the sauce and heated through.
  • Serve warm, garnished with fresh basil if desired.