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Indulgent No Bake Classic Woolworth Cheesecake Recipe

This No Bake Classic Woolworth Cheesecake features a velvety texture and rich vanilla flavor, making it a delightful addition to any gathering or special occas…

Ingredients

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter melted
  • 2 cups cream cheese softened
  • 1 cup powdered sugar
  • 1 tablespoon vanilla extract
  • 1 cup heavy whipping cream
  • 1 tablespoon fresh lemon juice

Instructions

  • Prepare the crust by combining graham cracker crumbs and melted butter in a bowl.
  • Press the mixture firmly into the bottom of a 9-inch springform pan.
  • Chill the crust in the refrigerator for at least 30 minutes to set.
  • In a mixing bowl, beat the softened cream cheese until smooth.
  • Gradually add in the powdered sugar and vanilla extract, mixing until well combined.
  • In a separate bowl, whip the heavy cream until stiff peaks form.
  • Gently fold the whipped cream into the cream cheese mixture.
  • Add lemon juice and mix just until incorporated.
  • Pour the filling into the chilled crust and spread evenly.
  • Cover and refrigerate for at least 4 hours, or overnight if possible.
  • Serve and enjoy your No Bake Classic Woolworth Cheesecake.